Raw Salted Caramel Truffles

Salted Caramel Truffles

A delicious RAW treat that will be a sure crowd pleaser this Christmas. Why not fill the table with some tasty, healthy treats this year and really treat the family!

  • RAW
  • LOW GI


  • 1 Cup presoaked Medjool Dates
  • 1 tbsp Peanut Butter (or PB2 powder mixed with water for a low calorie alternative)
  • 1 tbsp Tahini
  • 1 tbsp Almond Milk
  • 1 tsp Vanilla Paste
  • Pinch of Celtic Sea Salt
  • TRU RA Big Tree Farms Cacao Powder to roll or dust


Blend all the above ingredients, except for the Cacao Powder, in a food processor until smooth and lump free. Line a tray with some baking paper or cling wrap and press the mixture into the pan and set in the fridge for 1 hour. Once set remove from tray and cut into bite size cubes or use small cookie cutters for something a little more creative. You can also roll into balls, however this does get a little messy. Then for the finishing touch, just dust with a little Cacao Powder or if you've made balls you can roll them in the Cacao for a bitter-sweet finish. Delish!!!