A delicious, healthy, sweet snack for a quick protein hit when you're on the go. Fast food has never tasted better than this!
- GLUTEN FREE
- DAIRY FREE
- HIGH PROTEIN
- 250g Soland Raw Almonds
- 1 tblsp Big Tree Farms Coconut Sugar
- 1 tblsp Planet Organics Cinnamon Powder
- A drizzle of Olive Oil
Start by activating your almonds. Soak them overnight and in the morning, strain and rinse them. Dehydrate until they are nice and dry and crunchy (approx 10-12 hours at 60 deg). In a fry pan on medium heat, drizzle a small amount of olive oil and then add your cinnamon and coconut sugar and stir into the oil so they both begin to dissolve. Toss your almonds into the pan and stir through the oil mixture until all almonds are completely coated. Remove from the heat and allow to cool. Store them in an air tight container and eat any time of the day for a yummy protein snack that will help to cure any sweet tooth!!!