A simple, easy, delicious snack the whole family will enjoy!
- 1/2 Cup Organic Dried Apricots (they are dark in colour and non-sulphur dried)
- 1/2 Cup Almond Meal
- 1/4 Cup Shredded Coconut
- 2 tblsp Coconut Milk
- 3 tblsp Coconut Oil
- Desiccated Coconut to roll them in
Place all ingredients (except the desiccated coconut) into a blender or food processor and process until it becomes a fine dough. Roll them into balls or cover a baking tray with cling wrap or baking paper and press into the pan. Roll the balls in the desiccated coconut or if you're doing it in a tray just sprinkle a little coconut over the top and lightly press it into the mixture. Now just pop it into the fridge to set for about an hour and they're ready to eat.